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Summary
This course will focus only on large scale individual projects for the purpose of distance learning. 
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Summary
This course prepares students for occupations in a variety of hospitality services and facilities including hotels, resorts, convention centers, National parks, travel agencies and cruise lines. The course focuses on principles of operations in the travel and tourism industries, hotel and lodging facilities, food services, recreation, hospitality planning, and business operations. Emphasis is placed on critical thinking, practical problem solving, and entrepreneurship opportunities within the field of hospitality. Core academic application of math, science, and language arts are emphasized as appropriate in the hospitality industry. Career and Technical Student Organization (CTSO) standards will be an integral part of this class. Dual credit may be obtained from the Maricopa Community College system for this course at high schools offering this option. Successful completion of the program may qualify students to receive the Mastery of Subject Area Graduation Endorsement. Students are encouraged to work with their program teachers to determine eligibility.
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Summary
This course is designed to introduce students to the broad field of agricultural science. Subjects covered include inquiry-based science processes, basic plant/soil sciences, plant propagation, selection, and preparation growth media, pest management, basic irrigation, and record keeping. Students are required to conduct an occupational experience program. Career and Technical Student Organization (CTSO) standards will be an integral part of this class.Each student is expected to design and participate in a supervised agricultural experience. Successful completion of the program may qualify students to receive the Mastery of Subject Area Graduation Endorsement. Students are encouraged to work with their program teachers to determine eligibility. *Meets PUSD Graduation Science Course Requirements*Meets Arizona Board of Regents requirements for Science Course requirements*Meets NCAA Requirements for Science Course
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Summary
This course receives Laboratory Science credit towards graduation and enrollment into Arizona State Universities. It is designed to introduce students to the broad field of agricultural science. Subjects covered include inquiry-based science processes, basic plant/soil sciences, plant propagation, selection, and preparation growth media, pest management, basic irrigation, and record keeping. Students are required to conduct an occupational experience program. Career and Technical Student Organization (CTSO) standards will be an integral part of this class. Each student is expected to design and participate in a supervised agricultural experience.  
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Summary
This is the third and final course in the Film & Television coherent sequence and is designed as a work based learning opportunity for students looking to learn more about broadcast.  Students will participate in the planning of live and on-demand video content through the Peoria Student Broadcasting Network (PSBN) team at Ironwood High School.  We will broadcast sporting events, assemblies, special events, and more - and create all content associated with these broadcasts (i.e. commercials, graphics packages, content for student announcers, etc.)
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